Posting – October 2020 — We have made the difficult decision to close for the season after dinner service on Sunday, October 25. This means that for the first time in many years, we won’t be serving our traditional Thanksgiving and Christmas Day Buffet — nor be open during the Christmas holidays. We hopeful that everyone stays well this winter and we look forward to seeing everyone in spring 2021!
Posting — May 21, 2020 — Like literally everyone else, we at Harbor Fish Market & Grille are trying to make good decisions for our employees and for our wonderful guests and have spent a great deal of time reviewing guidelines and having discussions with all of our staff members. We are all committed to providing you with a safe, comfortable dining experience.
We are open for breakfast, lunch and dinner seven days a week — with breakfast starting at 7:30 am, lunch at 11:30 am and dinner at 4:30 pm. We have removed nearly 50% of our dining tables inside and in our garden area overlooking the water. There are many changes to our service style including our use of masks and more — but our attention to detail and concern for your health and well being. We do not have seating for large groups in the dining room.
We currently have inside and garden waterfront sitting available with tables placed away from each other for proper social distancing. We have trained all of our staff to properly use PPE and to improve our skills regarding proper hand washing and more. We are constantly monitoring CDC and Door County guidelines and will adjust as needed.
We do definitely recommend reservations and can’t wait to see you!
If you would like to place a to go order, please call us and press 3 immediately to reach a live person. We will excited to hear from you!
If you have any questions, please just give us a call, drop us an email or send us a letter. We are here 24/7 and are ready to help you in any way possible.
We are hopeful that everyone stays well and that we will see all of you soon!
September 25, 2020
So far, things have been going smoothly here! We added 8 tables to our outside garden area for the summer and now that we are heading into fall/winter, we don’t see as many requests for outside seating. We continue to monitor our inside seating arrangements with no more than 8 people in a family group and work every day to maintain proper 6 feet between tables. We will continue to be open as long as possible to provide our 50+ employees with a job and to support our Door County community. Most of our guests are happy to wear a mask when not at their tables or sitting at the bar and we so appreciate all of the efforts made to keep us and the other diners safe and healthy. We are always available for questions — and welcome take out and/or curbside pickup every day.