Menu Items

This place is outstanding in all ways. Service was excellent, food was great and the atmosphere was nice.

My Dad had the prime rib which was great. Super flavorful and well seasoned. I had the blackened whitefish for the third time in 2 days. It was perfectly cooked and super flavorful. My mom had the Chilean sea bass which was tasty as well. Calamari was solid- slightly small of a serving for the price but it was good.

This is definitely a great place to check out when in town.

The best meal I’ve had in forever (and we were recently in Portugal)! Order the Salmon Soppo- unbelievably delicious. Our waitress Hannah was a delight and the atmosphere was lovely.

We randomly came to this restaurant one night during our vacation and it was one of the best meals we had during our vacation. I would recommend making reservations. We sat outside and it was beautiful and you can watch them cook over the fire. Everything we got was incredible! The special white fish was definitely the best but the ribeye was also incredible. Recommend getting the crème brûlée for dessert… sooo good!